Banana and pecan pancakes
Banana and pecan pancakes

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, banana and pecan pancakes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Banana and pecan pancakes is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Banana and pecan pancakes is something that I have loved my entire life. They are fine and they look wonderful.

Fold in the pecans, most of the melted butter and whisk until batter is smooth. Heat a griddle or skillet over medium low heat and swirl around a little melted butter to keep the pancakes from sticking. Wrap extra pancakes in aluminum foil and seal in a plastic freezer bag.

To begin with this recipe, we have to first prepare a few components. You can cook banana and pecan pancakes using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Banana and pecan pancakes:
  1. Get 1 cup all-purpose flour
  2. Make ready 2 tbsp sugar
  3. Get 1/2 tsp salt
  4. Take 1 tbsp baking powder
  5. Get 1 eggs
  6. Get 1 1/3 cup milk ( or less if you like them thicker)
  7. Take 1/3 tsp ground cinnamon
  8. Make ready 1/4 tbsp vanilla extract
  9. Prepare 1/4 cup oil
  10. Prepare 1 cup chopped pecans
  11. Make ready 2 bananas sliced
  12. Take 1 tbsp powdered sugar (optional)

The banana adds SO much flavor! I dip the syrup over the pancakes without the banana chunks, but you can do either way. Cook yourself a batch of these delicious banana and pecan protein pancakes for breakfast or as a healthy snack. These have something of a banana bread feel to them and are vegan and gluten free, thanks to using pecans and oats instead of flour.

Steps to make Banana and pecan pancakes:
  1. Mix all dry ingredients except powdered sugar. Then add milk, egg and vanilla. You can pecans or put them on top of pancakes when done.
  2. Oil pan then pour pancake mix in pan when you see bubbles flip once. When on plate add bananas pinch of powered sugar and pecans. Enjoy

Ingredients to Make Easy Banana Pancakes. Our basic banana pancake batter comes together in under five minutes and the caramelized bananas Serve pancakes with maple syrup, caramelized bananas and toasted pecans. This recipe was adapted from Clinton Street Baking Company in NYC. Pancakes and love have been on my mind this week, as it's not only the first week of Lent but Valentine's Day is happening, too. And whoever is lucky enough to eat them will know immediately how you feel, as these banana, bacon, and pecan pancakes are a perfect way to show you care.

So that’s going to wrap it up for this special food banana and pecan pancakes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!