Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fluffy pumpkin pancakes. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
These spiced pumpkin pancakes are soft, fluffy, and even healthy! What's better than a hot stack of pumpkin pancakes on a cool fall morning? These guys are soft, fluffy & deliciously spiced.
Fluffy Pumpkin Pancakes is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Fluffy Pumpkin Pancakes is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have fluffy pumpkin pancakes using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fluffy Pumpkin Pancakes:
- Get 1 1/4 cup Buttermilk or buttermilk substitute
- Take 1 large Egg
- Take 1/4 cup Vegetable Oil
- Get 2/3 cup Pumpkin Puree
- Take 1 1/4 cup All purpose flour
- Take 1/4 cup White sugar
- Get 1 tsp Baking soda
- Prepare 1 1/4 tsp Baking powder
- Prepare 1 tsp Cinnamon
- Get 1/2 tsp Nutmeg
- Get 1/4 tsp Ground Cloves
- Prepare 1 pinch Salt
- Take 1 Nonstick cooking spray
These Fluffy Pumpkin Pancakes are one of my more popular recipes every year when fall rolls around. They cook up bubbly and super tall, no separate egg-white-whipping necessary. These soft & fluffy Pumpkin Pancakes are a comforting Fall breakfast that everyone will love! Fluffy Pumpkin Spice Pancakes from Scratch.
Instructions to make Fluffy Pumpkin Pancakes:
- In a large bowl, combine the buttermilk, egg, oil, pumpkin puree and mix well.
- In a separate bowl combine the flour, sugar, baking powder, baking soda, cinnamon, nutmeg, ground cloves, salt and mix.
- Add the flour mixture to the pumpkin mixture, until well combined.
- Heat griddle or frying pan over medium high heat. Spray with nonstick cooking spray. Pour scoops full of batter onto hot griddle or pan. When bubbles form, gently flip the pancakes. Finish cooking until nice and golden brown on both sides.
- Serve hot and enjoy!!!
Here's our easy pumpkin pancakes recipe. They're fluffy, but gluten-free and vegan. They're one of our Vitamix recipes, but a food processor will work just. These make perfect breakfast in fall. Serve with pecans (or walnuts) and maple syrup.
So that is going to wrap it up with this exceptional food fluffy pumpkin pancakes recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
