Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, millionaire shortbread flapjacks. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
We all love millionaires shortbread and especially anything with chocolate and yummy caramel in it. Millionaire's Flapjacks: Oats Take On The Shortbread. Millionaire's flapjacks take the decadent chocolate and caramel flavours of the popular millionaire's shortbread These indulgent millionaire's flapjacks are perfect for picnics, parties, and bake sales.
Millionaire Shortbread Flapjacks is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Millionaire Shortbread Flapjacks is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook millionaire shortbread flapjacks using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Millionaire Shortbread Flapjacks:
- Make ready For the flapjack
- Make ready 175 g unsalted butter
- Prepare 125 g light brown sugar
- Take 125 g golden syrup
- Take 325 g rolled oats
- Take For the caramel
- Prepare 175 g unsalted butter
- Get 175 g light brown sugar
- Make ready 397 g condensed milk (one tin)
- Make ready Topping
- Get 200 g milk chocolate
- Take 100 g white chocolate
This recipe has been submitted by the Good Food community. Millionaire's shortbread is easy to make with condensed milk caramel and a buttery biscuit base. The beauty of millionaire's shortbread is that it can be adapted to suit your taste. If it's an energy boost you need, then the Reload oat energy bar is the snack for you!
Steps to make Millionaire Shortbread Flapjacks:
- Preheat your oven to 180C/160C Fan, and line a 9x9inch Deep Square Tin with Parchment Paper
- In a medium pan, put the Butter, Sugar and Syrup and melt on a low heat till smooth.
- In a large bowl, pour the Rolled Oats and pour on the melted sugar/syrup/butter mixture and mix together.
- Firmly press the mixture into the bottom of tin and bake in the oven for 20-25 minutes until starting to brown around the edges! Once baked remove from the oven and leave to one side.
- In a large saucepan pour the condensed milk, butter and sugar and melt on a medium heat till the sugar has dissolved – stir frequently to stop anything from catching.
- Once the sugar has dissolved, turn the heat up high and let the mixture come to boiling point and boil constantly for 3-4 minutes stiring constantly so that the mixture doesn’t catch. BE CAREFUL as the mixture is VERY hot and can burn you if it splashes back!
- The mixture will be ready when it has changed to a slightly darker golden colour, and has thickened to a soft fudge texture!
- Pour the caramel onto the flapjack base and leave to set. Either set it in the fridge for 1-2 hours to be quick, or room temperature for a not-so-chewy treat!
- Once chilled, melt the chocolates and pour over the caramel – Swirl them together with the end of a cake skewer so it forms a pretty pattern
- Chill the traybake back in the fridge for another 1-2 hours until the Chocolate has gone hard, or again at room temperature for a not-so-chewy treat and so its easier to cut
For the shortbread layer, place the sugar, butter and flours into a food processor, whiz until soft dough is made. Pour the dark chocolate over the set caramel and tilt the tray so it covers the whole flapjack. By Jennifer Segal, submitted by Carrie H. from Rockville, MD and adapted With a layer of shortbread, a layer of soft caramel and a layer of chocolate, these bars taste like. This is a delicious Millionaire's shortbread recipe! It makes a great dessert or snack that will have your family begging for more.
So that is going to wrap this up for this special food millionaire shortbread flapjacks recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!