Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, fluffy blueberry pancakes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Fluffy Blueberry Pancakes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Fluffy Blueberry Pancakes is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have fluffy blueberry pancakes using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Fluffy Blueberry Pancakes:
- Get 4 small or 3 bigger super ripe peeled bananas ca. 235g
- Prepare 108 ml =9tbsp oil (light, organic, canola if you like)
- Prepare 1 tbsp liquid vanilla
- Prepare 700 ml =3c plant milk
- Prepare 1/4 tsp not leveled at top of tsp salt
- Prepare 830 g =5¼c flour (any light kind)
- Get 64 g =4tbsp baking powder
- Get Handful rinsed and cleaned blueberries
Steps to make Fluffy Blueberry Pancakes:
- Place and mash bananas either manually or by mixing slowly
- Add oil, vanilla, milk and stir till well combined by hand or at lowest speed
- Add rest of the ingredients except for the blueberries and combine till mixed. Doesn't need to be smooth
- Heat up your griddle or skillet to 200°C
- Dab of plant butter for each pancake
- Pour ladle's amount onto griddle
- Push blueberries into top of dough on every pancake
- Wait for about 3 to 4 minutes
- Now flip and press down a bit with the spatula, so the blueberries don't stand out as much
- Wait another 3 to 4 minutes
- Aren't they fluffy
- Serve on plate with topping of your choice
So that is going to wrap this up with this special food fluffy blueberry pancakes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!