Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cinnamon roll pancakes with cream cheese glaze. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cinnamon Roll Pancakes are delicious homemade pancake mix swirled with cinnamon roll filling and drizzled with a delicious cream cheese glaze. As I was making this delicious cinnamon roll pancake creation I thought to myself… why haven't I made these until now? This Cinnamon Roll Pancakes Recipe with cream cheese glaze was the perfect twist on a family Christmas tradition.
Cinnamon Roll Pancakes with Cream Cheese Glaze is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Cinnamon Roll Pancakes with Cream Cheese Glaze is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cinnamon roll pancakes with cream cheese glaze using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon Roll Pancakes with Cream Cheese Glaze:
- Make ready Cinnamon Roll Filling:
- Take 4 Tablespoon unsalted butter - melted
- Make ready 1/3 cup packed light Brown sugar
- Make ready 1/2 Tablespoon cinnamon
- Prepare Cream Cheese Glaze:
- Take 4 Tablespoon butter
- Get 2 ounces cream cheese At room temperature
- Take 3/4 cup powered sugar
- Get 1/2 teaspoon vanilla extract
- Make ready Pancakes:
- Get 1 cup flour
- Take 2 teaspoon baking powder
- Make ready 1/2 teaspoon salt
- Prepare 1 cup milk
- Prepare 1 large egg - beaten
- Get 1 Tablespoon canola or vegetable oil
Cinnamon pancakes recipe that's inspired by warm, gooey cinnamon rolls. See how to make extra fluffy pancakes and with an easy cream cheese glaze. How to make cinnamon pancakes inspired by warm, gooey cinnamon rolls. Jump to the Cinnamon Pancakes Recipe or read on to see our tips.
Instructions to make Cinnamon Roll Pancakes with Cream Cheese Glaze:
- Cinnamon roll filling - make this first. Stir together melted butter, Brown sugar, Cinnamon in a medium bowl. Scoop filling into a quart zip loc baggie. Set aside.
- Cream Cheese Glaze : Heat butter over low heat in a small sausepan until melted.Turn off heat whisk in cream cheese until it is almost smooth. Stir in powered sugar , vanilla ext. Set aside.
- Pancakes: In a medium bowl whisk together the flour , baking powder , salt. Whisk in milk , egg, oil just until batter has combined.
- Preheat your pan or griddle over medium heat. Pour about 1/3 cup batter to your pan. Reduce heat to Low. Snip off the corner of your cinnamon filling and squeeze the filling into the open corner. When yhe pancake begins to form bubbles . SWIRL in your filling.
- Heat pan on Low. Cook pancake 2-3 minutes or until bubbled begin popping on top and it is golden Brown on the bottom. Flip pancake over. Cook an additional 2-3 minutes until the other side is golden brown as well.
- Wipe out pan with paper towel. Repeat with the rest of the batter. Drizzle pancakes with cream cheese icing..
This recipe for Cinnamon Roll Pancakes is a delicious replica of the cinnamon roll- in a pancake. When you make cinnamon roll pancakes, it's not much more difficult than making regular pancakes, but it's a little more messy because of the cinnamon swirl. Cinnamon roll pancakes are all of your breakfast dreams coming true! They are filled with a cinnamon swirl and topped with a smooth cream cheese frosting that is utterly Top the pancakes with the cream cheese glaze. Soft, sweet, no-knead cinnamon rolls with a decadent vanilla cream cheese icing makes for an easy yet unforgettable breakfast!
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