Keto Bolognese Sauce II
Keto Bolognese Sauce II

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, keto bolognese sauce ii. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Keto Bolognese Sauce II is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Keto Bolognese Sauce II is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook keto bolognese sauce ii using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Keto Bolognese Sauce II:
  1. Make ready 250 g canned mixed veggies,(corn,capsicum,olives)
  2. Prepare 200 g ground meet of your choice
  3. Get 250 ml italian gnocchi sauce with tomatoe n pancetta
  4. Take 2 tbsp oil
  5. Make ready 2 onions
  6. Get 3 tsp salt
Steps to make Keto Bolognese Sauce II:
  1. Heat the oil in a pan and add the onions, cut into small cubes. Fry it til onions are translucent, stir often, add little salt
  2. Add the canned veggies, i used Bonduelle, my favourite brand, which has sweet corn, capsicum, green and black olives.
  3. Add the ground meet and some salt, stir well.
  4. Lastly i added the italian tomatoe sauce for gnocchi which has smoked pancetta in it and all the italian spices like oregano and basil. Its a really good sauce. I cooked it for some more time till tomatoe got incorporated into the meat.

So that is going to wrap it up for this special food keto bolognese sauce ii recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!