Barley Risotto with Asparagi and Ham
Barley Risotto with Asparagi and Ham

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, barley risotto with asparagi and ham. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Barley Risotto with Asparagi and Ham is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Barley Risotto with Asparagi and Ham is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook barley risotto with asparagi and ham using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Barley Risotto with Asparagi and Ham:
  1. Take 1 small Onion
  2. Make ready 1 bunch Asparagus
  3. Prepare 1 head Fennel
  4. Take 1 tsp salt
  5. Prepare 1 cup White Wine
  6. Take 2/3 lb Ham
  7. Prepare 1 pinch pepper
  8. Get 2 cup water
Instructions to make Barley Risotto with Asparagi and Ham:
  1. Preheat a large wide pan with a bit of Extra Virgin Olive Oil. Chop finely a small onion (or half of a big one) and put it in the pan. Stir till it turns gold.
  2. Chop some fennel heads finely and add them to the onions. This will enhance then final flavor.
  3. Add barley to the mix and stir while adding a bit of water.
  4. This is the time to add some salt and freshly grinded pepper. Stir again.
  5. Cut some fresh ham into little cubes and add to the mix.
  6. Cut the asparagi in small pieces and them to the mix. Also, add wine and stir.
  7. Since this is cooking like a risotto, remember to add water when need be or you're going to end up with a very sticky and brown result.

So that is going to wrap it up for this special food barley risotto with asparagi and ham recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!