Creamy Risotto With Peas
Creamy Risotto With Peas

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, creamy risotto with peas. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Creamy Risotto With Peas is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Creamy Risotto With Peas is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have creamy risotto with peas using 8 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Creamy Risotto With Peas:
  1. Take 1 tsp Butter
  2. Take 1 tsp Olive oil
  3. Prepare 1/2 cup Onion, finely chopped
  4. Make ready 1 cup Arborio rice (or other short grain rice)
  5. Take 1/4 cup White wine (I like Chardonnay)
  6. Make ready 1 can Chicken broth, 14 ounces
  7. Get 1/2 cup Green peas (I like the "petite" ones)
  8. Get 1/2 cup Parmesan, grated
Instructions to make Creamy Risotto With Peas:
  1. Melt the butter with the olive oil on medium heat.
  2. Add the onion and sauté till lightly golden.
  3. Stir in the rice and sauté the onion and rice together for about five minutes or right before the onion starts to burn.
  4. Stir in the wine and allow to cook for a few minutes before adding the broth.
  5. Then stir in the broth and bring to a slow simmer. Be sure to stir the rice frequently. This is important for the process releases the starch from the rice giving it a creamy, silky texture.
  6. After frequent stirring your rice should start looking creamy.
  7. After most of the broth has been absorbed, remove from heat completely, cover and let sit to finish absorbing the liquid.
  8. After about 5 minutes the liquid should be absorbed yet still have a creamy look to it.
  9. This is when you want to add the peas.
  10. And then the Parmesan.
  11. Stir it all together and cover till you are ready to serve. Serve hot.

So that’s going to wrap this up with this special food creamy risotto with peas recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!