Seafood Gnocchi With White Wine Parmesan Sauce
Seafood Gnocchi With White Wine Parmesan Sauce

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, seafood gnocchi with white wine parmesan sauce. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Great recipe for Seafood Gnocchi With White Wine Parmesan Sauce. I had some extra time being today is Saturday, so I wanted to make something somewhat fancy dare I say💁🏼 Add the Parmesan Reggiano cheese, squeeze in the half a lemon, and stir. Turn the sauce down to simmer while occasionally stirring so the milk and cheese doesn't stick.

Seafood Gnocchi With White Wine Parmesan Sauce is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Seafood Gnocchi With White Wine Parmesan Sauce is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have seafood gnocchi with white wine parmesan sauce using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Seafood Gnocchi With White Wine Parmesan Sauce:
  1. Make ready 16 oz Lump Crab Meat
  2. Make ready 1 packages Gnocchi
  3. Get 1 1/2 cup White Wine
  4. Get 1 3/4 cup Heavy Cream
  5. Get 2 tbsp Butter
  6. Get 2 Shallots
  7. Make ready 2 tbsp Lemon Juice
  8. Take 2 cup Parmesan Cheese
  9. Prepare 1 clove Garlic
  10. Make ready 6 oz Shrimp
  11. Prepare 1 Parsley for garnish

Gnocchi are done when they are floating on top. Drain gnocchi and pat dry with a paper towel. Use two tablespoons of butter to saute shrimp that are peeled and deveined. Add garlic and mix with onion.

Instructions to make Seafood Gnocchi With White Wine Parmesan Sauce:
  1. Cook Gnocchi as package directs. Then set aside.
  2. Melt butter in a large pan, then add shallots and garlic. If you are a garlic lover add another clove, I just don't like garlic overpowering my dishes.
  3. Add 1 cup of wine then let simmer for 3-5 minutes until it reduces, then add the rest.
  4. Let the wine simmer down more then add the cream.
  5. This is going to sound odd, but strain out the shallots and garlic, I used a colander and put a pan underneath.
  6. Put back over the heat, then add parm cheese.
  7. Mix in your gnocchi next.
  8. Next add your lemon juice.
  9. Then the crab meat.
  10. Then the shrimp 🍤
  11. Then I def recommend you serve with some crusty French bread!

Immediately add wine, chicken stock and goat cheese. Organic The Best White Wine Cream Sauce For Seafood Pasta Recipes on Yummly Perfect for a romantic dinner for two. The Best White Wine Parmesan Sauce Recipes on Yummly Seafood Gnocchi With White Wine Parmesan Sauce, Spicy Pasta In Creamy White Wine Parmesan Sauce, Chicken And Noodles With White Wine Sauce.

So that’s going to wrap this up for this special food seafood gnocchi with white wine parmesan sauce recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!