Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, italian chicken & dumplings. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Italian Chicken & Dumplings is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Italian Chicken & Dumplings is something that I’ve loved my whole life.
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To get started with this recipe, we must first prepare a few ingredients. You can cook italian chicken & dumplings using 10 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Italian Chicken & Dumplings:
- Make ready 6 cup water
- Make ready 12 oz evaporated milk
- Make ready 6 chicken bouillon cubes
- Get 2 can chicken breast
- Make ready 1 cup chopped onions (optional)
- Make ready 4 oz frozen spinach
- Take 16 oz mini potato gnocchi
- Prepare 2 can cream of chicken soup
- Make ready 1/2 tsp pepper
- Prepare 1 shredded parmesan cheese (to taste)
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Steps to make Italian Chicken & Dumplings:
- Put water, evaporated milk, bouillon cubes, chicken, and onions (if using) into a large pot. (I've found no discernible flavor difference between with and without onions. If you like them, use them.)
- Bring to a boil
- Cover pot and simmer over low heat for 30 minutes
- Add frozen spinach and return to a boil. (The smallest size I've found frozen is 8 oz. I just stir the frozen spinach around in the hot liquid until there's as much as I want in there. Then I dip the rest of the frozen lump out, pat it dry, and put it in a freezer bag and refreeze for next time)
- After it's boiling again, add gnocchi and continue to cook over medium high heat about 12 minutes
- Add both cans of soup and pepper and simmer over low heat until thickened our about 15 minutes
- For a little extra goodness stir in some shredded parmesan after the last step, and you can also garnish with some. Mmmm…cheesy goodness….
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