Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, honey-mustard chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
This Honey Mustard Chicken is a fantastic midweek meal that's fast to whip up and tastes Honey Mustard Chicken. The next tip is to marinate your chicken breasts in the Honey mustard. Its best to marinate overnight but in the morning is fine too.
Honey-Mustard Chicken is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Honey-Mustard Chicken is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook honey-mustard chicken using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Honey-Mustard Chicken:
- Take 4 Chicken Breasts (boneless, skinless…about 1 lbs.)
- Prepare 1 can Campbell's Condensed Cream of Chicken Soup (10 3/4 oz)
- Get 1 tbsp Butter or Margarine
- Make ready 1/4 cup Mayonnaise
- Get 2 tbsp Honey
- Make ready 1 tbsp Spicy Brown Mustard
- Get 1 *Optional: Hot Cooked Rice or Shortcut Risotto Verde (see recipe link in directions)
- Make ready 1 *Optional: 1/2 teaspoon Orange Peel (grated)
Baked Honey Mustard Chicken - The classic combination of honey and mustard smothered all over tender chicken breasts and baked to a succulent perfection. Spice up boring chicken with this delicious and healthy Honey Mustard Chicken Marinade recipe. Honey Mustard Chicken with Potatoes and BaconSeasons and Suppers. This creamy honey mustard chicken recipe has tender, melt-in-your-mouth chicken breasts and a silky honey Dijon sauce.
Steps to make Honey-Mustard Chicken:
- Melt butter in 10 inch skillet over medium-high heat. Add chicken and cook for about 10 minutes or until browned on both sides. Remove chicken and set aside. Wipe out skillet.
- In same skillet, combine soup, mayonnaise, honey, and mustard (and orange peel, if using). Heat to boiling, return chicken to skillet, reduce heat to low, and cover. Cook for 5 minutes or until chicken is cooked through (no longer pink), stirring occasionally.
- To serve, arrange chicken over rice or risotto. Stir sauce and spoon over chicken. - - https://cookpad.com/us/recipes/347450-shortcut-risotto-verde
- *** Recipe originates from Campbell's " Fabulous One-Dish Recipes" cookbook (1992) ***
It's quick and easy to make, so it's great for busy weeknights but tasty. Honey Mustard Chicken - a simple recipe for chicken baked to perfection with a honey, mustard and soy sauce glaze. You can serve this alongside some fluffy carbs, ideally something that will soak up. Honey Mustard Chicken - tender, juicy and fall-off-the-bone chicken in rich honey mustard sauce. Honey Mustard Chicken is probably one of the most popular chicken dinner recipes.
So that’s going to wrap it up with this special food honey-mustard chicken recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!