Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cajun sausage & rice. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cajun Sausage & Rice is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Cajun Sausage & Rice is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook cajun sausage & rice using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cajun Sausage & Rice:
- Get 3 C. Cooked Brown Rice
- Make ready 1/3 C. Onion, diced
- Make ready 1 Green Bell Pepper, diced
- Take 1 Red Bell Pepper, diced
- Take 4 oz. Kale, chopped
- Get 1 tsp. Garlic, minced
- Prepare 1 Can Red Beans, drained & rinsed
- Take 1 Turkey Smoked Sausage, halved & sliced
- Get 2 tsp. Cajun Seasoning (I used Tony Chachere's Creole Seasoning)
Instructions to make Cajun Sausage & Rice:
- In a skillet, on medium heat, cook onion, both bell peppers and garlic.
- After about 8 minutes add kale, cook another 6 minutes.
- Add sausage and beans. Toss together well and cook for about 10 minutes until warmed through.
- Add rice and seasoning. Mix together well. Heat through another 10 minutes. Enjoy!
So that’s going to wrap this up for this special food cajun sausage & rice recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
