Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cajun chicken and sausage alfredo. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Cajun chicken and sausage Alfredo is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Cajun chicken and sausage Alfredo is something which I have loved my whole life.
This is how I make my Cajun chicken and sausage Alfredo if you have any questions about the recipe just comment down below and I will get back to you. It didn't quite earn the "Alfredo" in its name; not that Parmesany. " One-Pot Cajun Chicken & Sausage in Spicy Cream" maybe. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice!
To begin with this recipe, we must first prepare a few ingredients. You can have cajun chicken and sausage alfredo using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cajun chicken and sausage Alfredo:
- Get 1 lb chicken
- Make ready 14 oz sausage
- Take 4 cloves
- Make ready 4 tbsp oil (olive oil is better)
- Get 1 qt chicken broth
- Prepare 2 1/2 heavy cream
- Get 1/2 tbsp salt
- Take 1 tbsp pepper
- Prepare 1 lb penne pasta dried
- Take 1 cup italian leaf parsley
- Take 4 oz parmesan cheese
- Take 1 1/2 tbsp Cajun seasoning
- Get 1/2 tbsp seasoning salt
I added zucchini (lots of zucchini), sauteed mushrooms, and andouille sausage to this, and increased the amount of sauce and it was fantastic! Cajun Chicken Alfredo Pasta is a quick and easy dinner with all the comfort of flavorful cajun chicken, creamy alfredo sauce, and satisfying pasta. View full nutritional breakdown of Cajun Chicken Sausage Alfredo Pasta calories by ingredient. Add sausage and continue to cook until.
Steps to make Cajun chicken and sausage Alfredo:
- In a large pot heat oil over medium heat
- Cut raw chicken up into small squares, or into medium size squares as you would like and cut sausage up into small circle pieces
- Put Salt and pepper onto chicken and add the chicken to pot once it starts to brown stir in sausage and let it start to brown
- Stir in fresh garlic add broth, heavy cream, uncooked pasta and Cajun seasoning and season salt and bring to boil
- Once pot simmer cover with lid and turn to heat for 15-20 minutes or until pasta is cook make sure you stir so nothing sticks!!
- When pasta is fully cooked remove lid and remove pot from heat stir in parmesan cheese and chopped leaf parsley and add additional seasoning to taste and enjoy!!
Cajun Chicken with Roasted Garlic Alfredo PastaI am homesteader. shaved Parmesan, cajun seasoning, roasted garlic, boneless, skinless. Can make ahead of time and This Smoked Sausage Cajun Chicken Pierogi Casserole is perfect for any upcoming Mardi Gras celebrations! You can make this ahead of time and. Spicy Cajun seasoned chicken is nicely tempered atop a bed of rich and creamy fettuccine Alfredo. Easy dinner recipe made in one pot!
So that’s going to wrap it up for this special food cajun chicken and sausage alfredo recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
