Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, blackened salmon with green beans and cajun gouda mac 🌶. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Blackened Salmon with Green Beans and Cajun Gouda Mac 🌶 is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Blackened Salmon with Green Beans and Cajun Gouda Mac 🌶 is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have blackened salmon with green beans and cajun gouda mac 🌶 using 16 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Blackened Salmon with Green Beans and Cajun Gouda Mac 🌶:
- Prepare 1 Salmon Filet
- Prepare 1 cup French green beans
- Take 2 ounces dry Macaroni noodles
- Make ready 3 tablespoons Cajun seasoning
- Make ready 2 tablespoons Paprika
- Take 1 tablespoon Chili powder
- Make ready 1 teaspoon Sea salt
- Prepare 1 teaspoon Ground pepper
- Get 1 tablespoon Red chili flakes
- Prepare 1 teaspoon Blackened seasoning
- Take 1 teaspoon Ground nutmeg
- Get Coconut oil (for spraying pans)
- Make ready Half and half (or heavy cream)
- Take Half pound Gouda cheese
- Take Quarter stick of Butter
- Prepare 2 Dried red chilis (optional)
Steps to make Blackened Salmon with Green Beans and Cajun Gouda Mac 🌶:
- For green beans - add fresh green beans to a skillet pre-sprayed with non-stick oil. Add a touch of water if uncooked and let them boil. I like to have them crispy so I don't do too much. Add spoonful of butter, red chili flakes, and minced garlic. Cook until green beans are desired firmness.
- For macaroni and cheese - boil pasta to al dente (firm). Add two spoonfuls of butter with a little salt and ground pepper. Stir. Add half & half or cream, gouda, and stir. Add Cajun seasoning, a little nutmeg, paprika, and cayenne pepper. Stir until macaroni is well seasoned.
- For salmon - defrost if frozen and cover with Cajun seasoning, blackened seasoning, pepper, chili powder, and paprika. Place on heated and non stick skillet along with chili peppers until thoroughly cooked. Top with butter.
So that’s going to wrap this up for this exceptional food blackened salmon with green beans and cajun gouda mac 🌶 recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
