Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, gnocchi with spinach and sausage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This easy and fast Gnocchi with Sausage and Spinach is wonderfully tasty! It just has to taste good or why bother? Back to Gnocchi With Sausage and Spinach.
Gnocchi with Spinach and sausage is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Gnocchi with Spinach and sausage is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have gnocchi with spinach and sausage using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Gnocchi with Spinach and sausage:
- Take 1 packages (17.5 oz) sweet potato gnocchi
- Prepare 1 medium onion, diced
- Make ready 1 lb sausage
- Make ready 1 clove garlic, minced
- Take 5 oz fresh baby spinach
- Prepare 1 cup shredded or shaved parmesan
- Make ready 1 dash salt and cracked pepper- to taste
Cook the gnocchi in salted water per instructions. Drain then carefully spoon into the skillet with the sausage. Spinach & Sausage Gnocchi. this link is to an external site that may or may not meet accessibility guidelines. Use plant-based sausage instead of pork sausage to make it vegetarian, and cauliflower gnocchi to keep it gluten free and lower the carbs.
Steps to make Gnocchi with Spinach and sausage:
- Remove sausage from casing and form into 1-inch balls
- Place sausage balls in a medium-high skillet and proceed to brown
- Midway through the sausage cooking process add onions to skillet
- As sausage begins to cook through thoroughly add garlic to skillet
- When sausage is cooked through add baby spinach to skillet and begin to wilt
- Cook gnocchi according to package directions and reserve 1/4 cup of boiling water
- Toss cooked gnocchi, 1/4 cup of boiling water into skillet with sausage spinach and onions
- Add 3/4 cup of parmesan to skillet and toss
- Serve immediately garnished with the remainder parmesan
But dig beneath that cheese cap and you'll find gnocchi and hearty white beans have replaced the noodles, a full box of fresh spinach has been mixed in, and the. Tender Baked Gnocchi in a savory cream sauce with spicy sausage and spinach, comforting and hearty. This gnocchi pasta recipe is cooked in one skillet for. Recipe Pairing Guides » Gnocchi with Sausage and Spinach. Meanwhile, heat the oil in a large skillet over medium heat.
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