Chicken vegetable soup with gnocchi
Chicken vegetable soup with gnocchi

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken vegetable soup with gnocchi. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken vegetable soup with gnocchi is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken vegetable soup with gnocchi is something which I’ve loved my whole life.

Chicken Gnocchi Soup is the coziest way to warm up this season! It's loaded with potato gnocchi, tender chicken, fresh veggies and a rich creamy broth. Cut chicken while vegetables are simmering.

To get started with this particular recipe, we must prepare a few components. You can have chicken vegetable soup with gnocchi using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken vegetable soup with gnocchi:
  1. Prepare 2 chicken breast
  2. Make ready 3 chicken bouillon cubes
  3. Get 3 carrots (chopped)
  4. Take 2 celery sticks (chopped)
  5. Prepare 1 zucchini (chopped)
  6. Take 1 yellow squash (chopped)
  7. Take 1 small yellow onion (chopped)
  8. Get 1 can spinach
  9. Make ready 1/4 teaspoon oregano
  10. Prepare 1/4 teaspoon rosemary
  11. Prepare 1 teaspoon salt
  12. Get 1 teaspoon black pepper
  13. Take 1 can diced tomatoes (14.5 ounces)
  14. Make ready 1 pound gnocchi

Last year we visited my BIL and SIL in New. This gnocchi soup with veggies and shredded rotisserie chicken is your summer version of chicken noodle. Stir in rotisserie chicken, gnocchi, and green beans. Stir in baby spinach and lemon juice.

Instructions to make Chicken vegetable soup with gnocchi:
  1. Add eight cups of water to a pot and bring to boil with chicken bouillon. Place chicken in boiling water and boil for 10 minutes.
  2. Chop carrots, celery, zucchini, yellow squash, and onion while chicken is boiling. Remove chicken from pot and set aside.
  3. Add carrots, celery, zucchini, yellow squash, and onion to boiling broth. Lower temperature, cover, and simmer for 15 minutes.
  4. Cut chicken while vegetables are simmering. Add chicken, spinach, oregano, rosemary, salt, pepper, and tomatoes to pot. Replace lid and simmer another 10 minutes.
  5. Add gnocchi to pot and simmer additional 5 minutes. Remove from heat and let cool for 5 minutes. Enjoy.

A copycat of Olive Garden's favorite soup, this Chicken and Gnocchi Soup is filled with vegetables, chicken and potato gnocchi, all in a creamy, flavorful and comforting soup. This chicken gnocchi soup recipe is quick, easy, and comforting. The pillowy gnocchi melt in your mouth! This creamy chicken gnocchi soup is pretty quick when all is said and done. It's a great way to use up leftover chicken if you have some.

So that’s going to wrap it up with this special food chicken vegetable soup with gnocchi recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!