Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, cajun compound butter. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Cajun Compound Butter is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Cajun Compound Butter is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cajun compound butter using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cajun Compound Butter:
- Make ready 16 oz unsalted butter
- Prepare 2 tsp thyme
- Take 2 tbsp minced garlic
- Get 2 tbsp smoked paprika
- Take 2 tsp oregano
- Get 3 tbsp your favorite Cajun spice
- Make ready 1 set of gloves
- Prepare 2 lb jumbo shrimp
Steps to make Cajun Compound Butter:
- Let the butter get to room temperature so that it is easy to work with
- Add all ingredients into 1 bowl
- Put gloves on and mix ingredients together until they are consistent throughout. You don't want any marbling.
- Once everything is mixed together work into a ball
- Stick back in the refrigerator for at least 2 hours, over night would be best
- Once refrigerated, take out and place in a sauté pan on a med/high heat and let melt 3/4 of the way down and add your shrimp or other seafood of choice
So that is going to wrap it up for this exceptional food cajun compound butter recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
