Black Rice Risotto
Black Rice Risotto

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, black rice risotto. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Black Rice Risotto is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Black Rice Risotto is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have black rice risotto using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Black Rice Risotto:
  1. Prepare 1 cup black rice
  2. Get 2 cups vegetable stock
  3. Prepare 1 small onion finely chopped
  4. Prepare 1/2 cup mushrooms chopped
  5. Prepare 1-2 garlic cloves finely chopped
  6. Get 1 tbsp olive oil
  7. Prepare 2-3 tbsp grated parmesan cheese
  8. Make ready 1/2 tsp black pepper powder
  9. Make ready to taste Salt
  10. Prepare few basil leaves
Instructions to make Black Rice Risotto:
  1. Heat olive oil in a pan, add finely chopped garlic and saute for few seconds.
  2. Next add finely chopped onions and cook for 1-2 mins on low heat.
  3. Add sliced mushrooms, half of vegetable stock, black rice and let it cook for 6-8 mins until the stock is absorbed.
  4. Again add rest of the vegetable stock, salt, black pepper powder mix well. Cover and cook till the stock is absorbed.
  5. Switch off the flame serve with some roasted cherry tomatoes and herb sauce.

So that’s going to wrap this up for this special food black rice risotto recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!