Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cajun corn. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cajun Corn is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Cajun Corn is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have cajun corn using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cajun Corn:
- Take 2 can whole kernel corn
- Prepare 2 small green cayenne peppers
- Get 1 tbsp cajun or creole seasoning
- Prepare 1 tbsp margarine
- Prepare 1/2 tbsp olive oil
Steps to make Cajun Corn:
- Carefully remove seeds and from peppers and chop into small pieces.
- Heat oil in a small sauce pan over medium heat. Add peppers and cook until soft.
- Drain the cans of corn and add to sauce pan.
- Stir in seasoning. Add less or more, depending on how hot you like it.
- Add margarine and reduce heat to low. Simmer for about 10 minutes or until the margarine thickens and coats the corn evenly.
So that is going to wrap it up with this exceptional food cajun corn recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
