Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, creole macaroni salad with garlic buttermilk dressing. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Creole Macaroni Salad with Garlic Buttermilk Dressing is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Creole Macaroni Salad with Garlic Buttermilk Dressing is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook creole macaroni salad with garlic buttermilk dressing using 15 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
- Take Salad
- Make ready 1 lb elbow macaroni, cooked
- Get 1 lb Grape tomatoes, diced
- Take 8 oz Sharp cheddar cheese, diced
- Make ready 1/2 cup Celery, diced
- Take 1/2 cup Onion, diced
- Get 1/2 cup Green pepper, seeded and diced
- Make ready 1/2 cup Stuffed green olives, sliced
- Prepare Dressing
- Prepare 1 cup Mayonnaise
- Prepare 4 clove Garlic, pressed
- Prepare 1 tsp Fine sea salt
- Prepare 1/2 cup Buttermilk
- Take 1/2 tsp Black pepper
- Make ready 1/2 tsp Cayenne pepper
Instructions to make Creole Macaroni Salad with Garlic Buttermilk Dressing:
- To make the salad, in a large bowl, combine the salad ingredients and toss gently to blend.
- To make the dressing, in a medium-sized non-reactive bowl, combine the dressing ingredients, blending with a wire whisk. Pour the dressing over the macaroni mixture and toss gently to coat everything well. Cover and chill for several hours before serving. Serve cold.
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