Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, cajun seafood pasta. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Reviews for: Photos of Cajun Seafood Pasta. Cajun Shrimp Pasta with a spicy and rich cream sauce. This is a quick and easy dinner recipe with just the right amount of kick!
Cajun Seafood Pasta is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Cajun Seafood Pasta is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have cajun seafood pasta using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Cajun Seafood Pasta:
- Make ready 2 cup heavy whipping cream
- Get 1 tbsp chopped fresh basil
- Take 1 tbsp chopped fresh thyme
- Prepare 2 tsp salt
- Prepare 2 tsp ground black pepper
- Take 1 1/2 tsp crushed red pepper flakes
- Make ready 1 tsp ground white pepper
- Make ready 1 cup chopped parsley
- Take 1 cup chopped green onions
- Make ready 1/2 lb shrimp, peeled and deveined
- Make ready 1/2 lb scallops
- Make ready 1/2 cup shredded Swiss cheese
- Make ready 1/2 cup grated Parmesan cheese
- Make ready 1 lb dry fettucine pasta
Try this seafood pasta recipe with a Cajun twist. Today's seafood pasta has a new twist. Cajun influences mix things up from the normal Alfredo pasta to add excitement to your dinner. This seafood pasta is a mix of shrimp, clams, mussels and scallops, all tossed together with This pasta features plenty of fresh seafood tossed in a homemade sauce, and I think it's even better than.
Instructions to make Cajun Seafood Pasta:
- Cook pasta in a large pot of boiling salted water until al dente.
- Meanwhile, pour cream into large skillet. Cook over medium heat, stirring constantly, until just about boiling. Reduce heat, and add herbs, salt, peppers, onions, and parsley. Simmer 7 to 8 minutes, or until thickened.
- Stir in seafood, cooking until shrimp is no longer transparent. Stir in cheeses, blending well.
- Drain pasta. Serve sauce over noodles.
This Cajun Seafood Pasta is full of spicy sausage, shrimp, and plump sea scallops while served over linguine in a spicy tomato cream sauce! This Cajun Shrimp Pasta recipe from Delish.com is bangin. In a large pot of salted boiling water, cook linguine until al dente. Here in Calibama, we create things. We think of stuff we like and we conceive dishes to make ours taste buds smile.
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