Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, creamy risotto with paprika and lemon pepper. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Creamy Risotto with Paprika and Lemon Pepper is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Creamy Risotto with Paprika and Lemon Pepper is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook creamy risotto with paprika and lemon pepper using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Risotto with Paprika and Lemon Pepper:
- Take 1 1/2 Tbsp Lemon Pepper
- Get 1/2 Tbsp Paprika
- Make ready 4 Cloves Garlic (minced)
- Make ready 4 Tbsp Butter
- Prepare 1 Onion (diced)
- Make ready 1 1/2 cups Arborio Rice
- Get 1/4 Cup Dry White Wine
- Prepare 4 Cups Chicken Broth
- Get 1 1/2 Cups Milk
- Get 1/2 Cup Mozzarella (grated)
- Take 1/2 Cup Parmesan (grated)
Instructions to make Creamy Risotto with Paprika and Lemon Pepper:
- Preheat oven to 350 ˚ F
- Add first 5 ingredients to oven-proof frying pan. Sautee until onions are translucent, approximately 3 minutes.
- Add the rice and stir, continue cooking for 2 more minutes.
- Add the white wine and cook until most of the wine has evaporated, approximately 2 minutes.
- Add the chicken broth and 1 cup of milk. Bring to a simmer. Cover and place in oven. Bake for 20 minutes.
- Remove cover and continue baking for 10 more minutes. Remove from oven.
- Add the remaining 1/2 Cup of milk, and both cheeses. Stir and serve immediately.
So that is going to wrap this up for this exceptional food creamy risotto with paprika and lemon pepper recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!