Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cheesy grits with canadian bacon. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Cheesy Grits with Canadian Bacon is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Cheesy Grits with Canadian Bacon is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook cheesy grits with canadian bacon using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cheesy Grits with Canadian Bacon:
- Take 2 cups grits
- Prepare 8 cups water
- Prepare 2 cups shredded cheese cheddar
- Make ready 1/3 pound Canadian bacon see my recipe
- Get To taste salt
Instructions to make Cheesy Grits with Canadian Bacon:
- Dice the Canadian bacon. Boil the water and salt in a pot. Add in the Canadian bacon and after it's boiled 4 minutes stir in the grits. This needs to be stirred often so as to not to clump up. If not you will indeed have raw grit balls, no good.
- After the grits cook 15 minutes stir in the shredded cheese. Nice and smooth creamy silky grits! Serve I hope you enjoy!!!
So that’s going to wrap it up for this special food cheesy grits with canadian bacon recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
