Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, time-saver carbonara risotto. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Time-Saver Carbonara Risotto is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Time-Saver Carbonara Risotto is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook time-saver carbonara risotto using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Time-Saver Carbonara Risotto:
- Prepare 1 rice bowl's worth Hot cooked white rice
- Make ready 1 Bacon (ham or seafood is fine)
- Get 150 ml Milk (or heavy cream)
- Take 1 Egg
- Get 1 Consommé cube
- Get 1 tbsp Grated cheese
- Get 1 Black pepper
Instructions to make Time-Saver Carbonara Risotto:
- Cook the bacon on medium heat until aromatic and golden brown.
- Add the milk and consommé and cook on low. Mix as the consommé dissolves.
- Once it starts bubbling, add the grated cheese and rice.
- Simmer on low heat for 3 minutes, and check the flavor. Add salt if you don't think it's salty enough. (the salt from the bacon and consommé is enough, so I omit it).
- Pour in the egg, and cook for 30 seconds on low heat while mixing, then stop the heat.
- Transfer to a serving plate, top with black pepper if you like, and it's complete.
So that is going to wrap it up for this special food time-saver carbonara risotto recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
