Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, baked chicken risotto. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Baked Chicken Risotto is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. Baked Chicken Risotto is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have baked chicken risotto using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Baked Chicken Risotto:
- Take 2 Tablespoons Butter
- Make ready 1 Onion finely chopped
- Make ready 100 Grams Bacon
- Take 500 Grams Chicken thigh fillet finely sliced
- Take 2 cloves Garlic crushed
- Get 1 Tablespoon rosemary Finely chopped fresh
- Get 1/2 Teaspoon red chilli Dried flakes
- Make ready 2 Cups Arborio rice
- Get 2 Tablespoons tomato paste
- Prepare 4 Cups Chicken stock
- Get 1/2 Cup Parmesan cheese grated
Steps to make Baked Chicken Risotto:
- Preheat oven to 180°C. heat butter in a large flameproof, ovenproof dish over medium heat. Cook onion and bacon for 2 mins. Add chicken and cook for 3-4 mins. Add garlic, rosemary and chilli and cook for a further 2 mins.
- Add rice, cook, stirring for 1 minute. Mix tomato paste and chicken Stock in a jug and stir well to combine. Pour over rice. Bake covered, for 35 mins or until rice is just tender and liquid has almost been absorbed.
- Stir through Parmesan
So that is going to wrap this up for this special food baked chicken risotto recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
