Healthy Risotto With Carrots, Tomatoes, Chicken
Healthy Risotto With Carrots, Tomatoes, Chicken

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, healthy risotto with carrots, tomatoes, chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Healthy Risotto With Carrots, Tomatoes, Chicken is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Healthy Risotto With Carrots, Tomatoes, Chicken is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook healthy risotto with carrots, tomatoes, chicken using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Risotto With Carrots, Tomatoes, Chicken:
  1. Make ready 2 tbsp Olive oil
  2. Make ready 1/2 large White Onion
  3. Get 3 large carrots
  4. Take 4 Tomatoes
  5. Take 2 Chicken breasts
  6. Prepare 1 1/4 cup Brown rice
  7. Prepare 2 tsp Salt
  8. Make ready 1 Parmesan cheese
Instructions to make Healthy Risotto With Carrots, Tomatoes, Chicken:
  1. Heat the olive oil in a sauce pan on low heat. Begin to finely chop the onion and add to the pan when simmering
  2. Let the onions and carrots sauté together for 10 minutes, turning the heat up to a medium flame. Add some water to the pan if starting to brown.
  3. While the onions are sautéing, finely chop the 4 carrots. Add to the pan once the onions turn translucent.
  4. Finely chop the 4 tomatoes and add to the pan along with 2 tsp of salt
  5. Let the onions, carrots and tomatoes cook together for 5 minutes, stirring occasionally.
  6. Chop the chicken breast into cubes and add to pan.
  7. Add 2 tall glasses of water to the pan
  8. When chicken has turned white, add the brown rice to the vegetable mixture.
  9. Let the rice cook for 30 minutes covered, stirring occasionally
  10. Add extra water if needed. When the rice is fully cooked and all the water is absorbed, it's ready to serve
  11. Sprinkle Parmesan cheese on top of desired
  12. Enjoy!

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