Easy Gnocchi Bollo Bake
Easy Gnocchi Bollo Bake

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, easy gnocchi bollo bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Easy Gnocchi Bollo Bake is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Easy Gnocchi Bollo Bake is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook easy gnocchi bollo bake using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Gnocchi Bollo Bake:
  1. Get 165 g 5% lean beef mince,
  2. Make ready 250 g gnocchi,
  3. Get 25 g 50% reduced fat cheddar, grated,
  4. Make ready 1/2 an onion, chopped finely,
  5. Get 1/2 tbsp tomato pureé paste,
  6. Get 1/2 tsp garlic granules,
  7. Make ready 1/2 tsp dried basil,
  8. Make ready 1/2 tsp dried oregano,
  9. Get Salt and pepper to season,
  10. Get Around 150-200ml water,
  11. Get Spray cooking oil (I used sunflower)
Steps to make Easy Gnocchi Bollo Bake:
  1. Heat a medium saucepan over a medium to high heat and spray in a layer of cooking oil. Once hot add in the onions and fry for a couple of minutes then add in the beef mince and brown off. Season with salt and pepper.
  2. Add in the tomato paste, dried herbs and garlic. Stir until everything is combined. Turn the heat down to medium low. Add in around 150-200ml water (just enough to make a nice thick sauce), and bring to a gentle simmer.
  3. Add in the gnocchi and stir. Leave to simmer for 2 minutes. If needed, add a dash more water to loosen up the sauce.
  4. Once the sauce has thickened and reduced once the gnocchi has been added transfer the mixture to an oven proof dish. Preheat your grill.
  5. Scatter over the grated cheese and season with more salt and pepper. Also sprinkle over some extra oregano. Place beneath the grill and leave until the cheese is golden, melted and bubbly.
  6. Serve up once it's cooled for around 1-2 minutes and enjoy! :)

So that’s going to wrap it up for this special food easy gnocchi bollo bake recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!