Honey-Mustard Chicken
Honey-Mustard Chicken

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, honey-mustard chicken. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Honey-Mustard Chicken is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Honey-Mustard Chicken is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have honey-mustard chicken using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Honey-Mustard Chicken:
  1. Prepare 4 Chicken Breasts (boneless, skinless…about 1 lbs.)
  2. Make ready 1 can Campbell's Condensed Cream of Chicken Soup (10 3/4 oz)
  3. Get 1 tbsp Butter or Margarine
  4. Make ready 1/4 cup Mayonnaise
  5. Take 2 tbsp Honey
  6. Get 1 tbsp Spicy Brown Mustard
  7. Make ready 1 *Optional: Hot Cooked Rice or Shortcut Risotto Verde (see recipe link in directions)
  8. Take 1 *Optional: 1/2 teaspoon Orange Peel (grated)
Instructions to make Honey-Mustard Chicken:
  1. Melt butter in 10 inch skillet over medium-high heat. Add chicken and cook for about 10 minutes or until browned on both sides. Remove chicken and set aside. Wipe out skillet.
  2. In same skillet, combine soup, mayonnaise, honey, and mustard (and orange peel, if using). Heat to boiling, return chicken to skillet, reduce heat to low, and cover. Cook for 5 minutes or until chicken is cooked through (no longer pink), stirring occasionally.
  3. To serve, arrange chicken over rice or risotto. Stir sauce and spoon over chicken. - - https://cookpad.com/us/recipes/347450-shortcut-risotto-verde
  4. *** Recipe originates from Campbell's " Fabulous One-Dish Recipes" cookbook (1992) ***

So that’s going to wrap it up with this special food honey-mustard chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!