My Bacon Cheese & Tomato Gnocchi πŸ˜€
My Bacon Cheese & Tomato Gnocchi πŸ˜€

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, my bacon cheese & tomato gnocchi πŸ˜€. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

My Bacon Cheese & Tomato Gnocchi πŸ˜€ is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. My Bacon Cheese & Tomato Gnocchi πŸ˜€ is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have my bacon cheese & tomato gnocchi πŸ˜€ using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make My Bacon Cheese & Tomato Gnocchi πŸ˜€:
  1. Make ready 200 g Bacon lardens (unsmoked)
  2. Get 2 tbks chopped onion
  3. Prepare 1 + 1/2 cups of Cooked Gnocchi
  4. Prepare 3 Cloves garlic crushed
  5. Take 1/2 can tomatoes and juice
  6. Get 10 cherry tomatoes cut in half
  7. Make ready 1 tbls Balsamic Vinegar
  8. Prepare 1/2 of a Avocado chopped
  9. Prepare 1 level tsp Black cracked pepper
  10. Make ready 2 coloured mini sweet peppers sliced
  11. Take 1 ball of soft mozzarella soft cheese
  12. Take 1 tbls grated parmesan cheese for topping
  13. Prepare 1/2 tsp dried parsley
  14. Get Or a small bunch of fresh parsley
Instructions to make My Bacon Cheese & Tomato Gnocchi πŸ˜€:
  1. Boil the Gnocchi and fry onions and lardens. Until bacon lardens are cooked.
  2. Cut the Tomatoes in half. And add to the bacon and onions. Add the mini peppers also. Ten add the Garlic.
  3. Then add 1/2 tin tomatoes in juice stir in then add the cooked Ginocchi then add avocado, black pepper and Balsamic vinegar mix it in.
  4. This Balsamic vinegar is really good. Next add the Mozzarella soft cheese and mix until melted
  5. Then add to a serving dish and serve hot. Sprinkle grated parmesan cheese and a little parsley on top.

So that’s going to wrap it up for this special food my bacon cheese & tomato gnocchi πŸ˜€ recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!