Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, gnocchi with young green and red tomato sauce. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Gnocchi with Young Green and Red Tomato Sauce is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Gnocchi with Young Green and Red Tomato Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook gnocchi with young green and red tomato sauce using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Gnocchi with Young Green and Red Tomato Sauce:
- Make ready Gnocchi Sauce
- Get 1 large green tomato
- Get 2 small Roma tomatoes
- Take 1/4 cup poppyseed cream sauce or salad dressing
- Make ready 1 tbsp. olive oil
- Prepare 1/4 red onion, diced
- Prepare 1 small squash, diced or sliced
- Get 2 ounces red wine
- Make ready to taste lemon pepper seasoning
- Get fresh oregano, 1 tbsp, minced
- Take 2 ounces water
- Prepare to taste salt
- Prepare 1 tbsp, various nuts if desired
- Take 2 lb. gnocchi, boiled for five minutes, and sauteed in oil for two minutes
Steps to make Gnocchi with Young Green and Red Tomato Sauce:
- Saute green and red tomatoes in olive oil for three minutes. Add onion. Season. Add squash and water. - Let simmer three minutes. Add poppyseed cream, oregano, wine, and all other ingredients. Season. Let - simmer five to eight minutes. Use to coat gnocchi.
- Ingredients: Gnocchi Sauce - - 1 large green tomato - 2 small Roma tomatoes - 1/4 cup poppyseed cream sauce or salad dressing - 1 tbsp. olive oil - 1/4 red onion, diced - 1 small squash, diced or sliced - 2 ounces red wine - lemon pepper seasoning to taste - fresh oregano, 1 tbsp, minced. - 2 ounces water - salt to taste - 1 tbsp, various nuts if desired - 2 lb. gnocchi, boiled for five minutes, and sauteed in oil for two - minutes
So that is going to wrap it up for this special food gnocchi with young green and red tomato sauce recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
