Chicken and Wild Garlic Risotto
Chicken and Wild Garlic Risotto

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken and wild garlic risotto. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken and Wild Garlic Risotto is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken and Wild Garlic Risotto is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken and wild garlic risotto using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken and Wild Garlic Risotto:
  1. Take 50 g Chrorizo, Diced (7 syns)
  2. Take 2 Chicken Breasts, Diced
  3. Prepare 1 Onion Diced
  4. Take 1 Roasted Red Pepper
  5. Make ready 400 g Risotto Rice
  6. Prepare 1 litre Chicken Stock
  7. Make ready 100 g Tomato Puree (about 6 tbsp)
  8. Take 1 tbsp Paprika
  9. Take Pinch Saffron
  10. Take Wild Garlic
Instructions to make Chicken and Wild Garlic Risotto:
  1. Fry the diced chorizo until lightly browned and there is a thin layer of oil covering the wok/pan. Remove and set aside. If at any point the pan seems dry, add a few squirts of Frylight to oil.
  2. Fry off the diced chicken until lightly browned. Add to the Chorizo and set aside.
  3. Add the diced onion to the pan and fry until softened, add the roast pepper and stir for 30 seconds.
  4. Add the rice to the pan, mix to coat and stir for 30 seconds. At this point add the chicken stock to the pan.
  5. Add the tomato puree, paprika and saffron and stir to combine.
  6. Once the rice has started to swell, add the Chorizo and chicken back to the pan.
  7. Stir regularly and cook the rice to taste. Season to taste and serve with wild garlic. Finely chop the leaves and sprinkle on top, garnish with a head of flowers which is also edible. If wild garlic is not available, add a diced glove of garlic to the pan at step 3.

So that is going to wrap this up for this exceptional food chicken and wild garlic risotto recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!