Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, cheesy cream sauce (with simple gnocchi). One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cheesy Cream Sauce (With Simple Gnocchi) is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Cheesy Cream Sauce (With Simple Gnocchi) is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook cheesy cream sauce (with simple gnocchi) using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Cream Sauce (With Simple Gnocchi):
- Get 1 Simple Gnocchi
- Make ready 1 as much (to taste) Parsley (for garnish)
- Prepare To make the cream sauce:
- Take 200 ml Milk
- Make ready 1 Soup stock cube
- Make ready 4 slice Sliced cheese
- Prepare 2 tbsp Parmesan cheese
- Prepare 1 dash Salt and pepper
- Make ready 1 Katakuriko slurry
Steps to make Cheesy Cream Sauce (With Simple Gnocchi):
- Dissolve the stock cube into the milk in a saucepan over low-medium heat.
- Mix the finely sliced cheese into the milk mixture with a wooden spatula.
- Add the parmesan cheese, salt, and pepper into the mixture and adjust the flavour as necessary.
- Combine the sauce with the boiled gnocchi and thicken the sauce to your taste with the katakuriko slurry.
- Transfer everything to a plate and garnish with parsley to finish.
So that is going to wrap it up with this special food cheesy cream sauce (with simple gnocchi) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
