Fried Gnocchi Made with Mashed Potatoes
Fried Gnocchi Made with Mashed Potatoes

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, fried gnocchi made with mashed potatoes. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried Gnocchi Made with Mashed Potatoes is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Fried Gnocchi Made with Mashed Potatoes is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have fried gnocchi made with mashed potatoes using 4 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fried Gnocchi Made with Mashed Potatoes:
  1. Get 5 tbsp Instant mashed potato flakes
  2. Make ready 150 ml Boiling water
  3. Take 80 grams Plain flour
  4. Take 2 tbsp Grated cheese
Instructions to make Fried Gnocchi Made with Mashed Potatoes:
  1. This is the instant mashed potato powder I used this time.
  2. Mix the mashed potato and boiling water.
  3. Mix in the flour and cheese.
  4. Bring it together and break it up into bite-sized pieces. Roll the pieces into rounds.
  5. Flatten them with the back of a fork.
  6. Deep-fry the gnocchi in heated oil until both sides have a nice golden color.
  7. Transfer to a serving plate Season with salt and pepper, and enjoy with mayonnaise or ketchup if you like.

So that is going to wrap this up for this exceptional food fried gnocchi made with mashed potatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!