Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy gnocchi with gorgonzola sauce. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Easy Gnocchi with Gorgonzola Sauce is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Easy Gnocchi with Gorgonzola Sauce is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook easy gnocchi with gorgonzola sauce using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Gnocchi with Gorgonzola Sauce:
- Make ready 2 Potatoes
- Prepare 150 grams Bread (strong) flour
- Get 50 grams Gorgonzola cheese
- Get 10 grams Butter
- Prepare 200 ml Heavy cream
Steps to make Easy Gnocchi with Gorgonzola Sauce:
- Peel the potatoes and microwave to cook. Mix in the butter and mash while they're still hot.
- Add the bread flour and knead well. Roll up into small balls and press flat with a fork. Cook in boiling water. The gnocchi is done when they float up to the top.
- Put the heavy cream and gorgonzola cheese into a pan. Simmer until the cheese melts completely.
- Mix the gnocchi into the sauce and you're done.
So that’s going to wrap this up with this special food easy gnocchi with gorgonzola sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
