Honey-Mustard Chicken
Honey-Mustard Chicken

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, honey-mustard chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Honey-Mustard Chicken is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Honey-Mustard Chicken is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook honey-mustard chicken using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Honey-Mustard Chicken:
  1. Take 4 Chicken Breasts (boneless, skinless…about 1 lbs.)
  2. Get 1 can Campbell's Condensed Cream of Chicken Soup (10 3/4 oz)
  3. Prepare 1 tbsp Butter or Margarine
  4. Make ready 1/4 cup Mayonnaise
  5. Make ready 2 tbsp Honey
  6. Make ready 1 tbsp Spicy Brown Mustard
  7. Prepare 1 *Optional: Hot Cooked Rice or Shortcut Risotto Verde (see recipe link in directions)
  8. Get 1 *Optional: 1/2 teaspoon Orange Peel (grated)
Instructions to make Honey-Mustard Chicken:
  1. Melt butter in 10 inch skillet over medium-high heat. Add chicken and cook for about 10 minutes or until browned on both sides. Remove chicken and set aside. Wipe out skillet.
  2. In same skillet, combine soup, mayonnaise, honey, and mustard (and orange peel, if using). Heat to boiling, return chicken to skillet, reduce heat to low, and cover. Cook for 5 minutes or until chicken is cooked through (no longer pink), stirring occasionally.
  3. To serve, arrange chicken over rice or risotto. Stir sauce and spoon over chicken. - - https://cookpad.com/us/recipes/347450-shortcut-risotto-verde
  4. *** Recipe originates from Campbell's " Fabulous One-Dish Recipes" cookbook (1992) ***

So that’s going to wrap this up for this exceptional food honey-mustard chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!