Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, tom's tiramisu. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tom's Tiramisu is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Tom's Tiramisu is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook tom's tiramisu using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Tom's Tiramisu:
- Prepare 250 grams mascarpone
- Make ready 40 grams sugar
- Make ready 2 large eggs
- Get 250 ml strong espresso
- Make ready 100 ml marsala wine
- Make ready 100 ml whipping cream
- Get 150 grams savoiardi or spongefingers
Instructions to make Tom's Tiramisu:
- make the espresso and add the marsala, let cool until needed.
- split the eggs.
- mix sugar and egg yolks with mixer until light yellow.
- mix in the mascarpone until smooth.
- whip the whipping cream until stiff peaks form, then fold into mascarpone mixture.
- whip the egg whites until stiff peaks form and fold into mascarpone mixture.
- put the sponge fingers or savoiardi in the espresso mixture and make a layer in a dish.
- put half of the mascarpone mixture on top of the drenched sponge fingers.
- add another layer of espresso drenched sponge fingers on top.
- put the remaining mascarpone mixture on top. and garnish with cocoa powder.
- enjoy :)
So that is going to wrap it up for this special food tom's tiramisu recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
