Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, strawberry tiramisu. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Strawberry Tiramisu is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Strawberry Tiramisu is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have strawberry tiramisu using 6 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Tiramisu:
- Make ready 8 oz cream cheese
- Prepare 8 oz cream keep it in the freezer to cool
- Get 3 egg yolks (only yolks)
- Take 6 tbsp sugar
- Make ready 4 tbsp Strawberry puree (use fresh strawberries)
- Make ready 20-25 Lady finger biscuits
Instructions to make Strawberry Tiramisu:
- Take 8oz of cream cheese in a big bowl, add 3 tbsp of sugar and blend it
- Mix it well till it’s nice and soft
- Take 3 egg yolk add 3 tbsp of sugar and put it on double boiler(2 pans 1 with boiling water and on top another pan with yolks)
- Keep stirring the yolk till sugar is melted in it
- Add these mixture in the cream cheese and mix it well with the wire Whisk
- Take fresh strawberries and grind into puree
- Take the cream and whip it till creamy
- Fold the cream with the cream cheese mixture.The custard is ready
- Set:
- Dip the lady finger biscuit in the strawberry juice and arrange in a spring pan in the bottom
- Add the cheese custard layer
- Add strawberry juice
- Repeat the steps 9 to 11 one more time
- Decorate with lady finger and fresh strawberry
So that’s going to wrap this up with this exceptional food strawberry tiramisu recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!