Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, twisted tiramisu. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Twisted Tiramisu is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Twisted Tiramisu is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook twisted tiramisu using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Twisted Tiramisu:
- Get Icing Sugar
- Make ready Fresh cream
- Prepare Paneer
- Take Vanilla essence
- Get Cocoa powder
- Get Coffee powder
- Get Water
- Make ready biscuits Choco - chip
- Prepare Chocolate syrup
- Get Cherries
- Prepare Chocolate vermicelli
Steps to make Twisted Tiramisu:
- Pre - preparation: 1. Coffee water: Mix coffee and water, boil for 1 min and keep it to cool 2. Creamy mixture: Mix icing sugar, fresh cream, fresh paneer and vanilla essence. Whip it well in a vessel. Tip – keep this vessel in a bowl filled with ice to avoid curd formation.
- One by one, dip choco chip biscuits in coffee water and place them flat in a rectangular vessel. Make a base layer using 12 biscuits in a 4 x 3 format. Note: Do not dip biscuits for too long. Just a dip. Otherwise biscuits will turn soggy and will be difficult to handle.
- Spread the creamy mixture on top of this base. This should be of equal thickness as the biscuit layer
- Sprinkle about 1 tbsp cocoa powder on this. For best results, use a strainer to spread uniformly
- Repeat the above 3 steps twice more, thus making 3 layers each of biscuit and creamy mixture on top of each other in alternate fashion
- Sprinkle more cocoa powder on the uppermost creamy layer than the other layers
- Refrigerate (do not deep freeze) this for 3 hours
- Take out after 3 hours, and garnish with chocolate sauce, vermicelli, cherries, choco-chips to make it more tempting !
- Note: Cream and paneer should be fresh; use home made paneer prepared just before making ‘Twisted Tiramisu’.
So that is going to wrap it up with this special food twisted tiramisu recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
