Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, strawberry tiramisu. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Strawberry Tiramisu is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Strawberry Tiramisu is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have strawberry tiramisu using 6 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Tiramisu:
- Prepare cream cheese
- Make ready cream keep it in the freezer to cool
- Take egg yolks (only yolks)
- Take sugar
- Take Strawberry puree (use fresh strawberries)
- Take Lady finger biscuits
Steps to make Strawberry Tiramisu:
- Take 8oz of cream cheese in a big bowl, add 3 tbsp of sugar and blend it
- Mix it well till it’s nice and soft
- Take 3 egg yolk add 3 tbsp of sugar and put it on double boiler(2 pans 1 with boiling water and on top another pan with yolks)
- Keep stirring the yolk till sugar is melted in it
- Add these mixture in the cream cheese and mix it well with the wire Whisk
- Take fresh strawberries and grind into puree
- Take the cream and whip it till creamy
- Fold the cream with the cream cheese mixture.The custard is ready
- Set:
- Dip the lady finger biscuit in the strawberry juice and arrange in a spring pan in the bottom
- Add the cheese custard layer
- Add strawberry juice
- Repeat the steps 9 to 11 one more time
- Decorate with lady finger and fresh strawberry
So that is going to wrap this up with this exceptional food strawberry tiramisu recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!