Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, tiramisu layer cake. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tiramisu Layer Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Tiramisu Layer Cake is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook tiramisu layer cake using 26 ingredients and 29 steps. Here is how you can achieve that.
The ingredients needed to make Tiramisu Layer Cake:
- Prepare For Cake
- Get unsalted butter, at room temperature (2 sticks)
- Prepare cake flout
- Take bakingvpowder
- Prepare salt
- Make ready granulated sugar
- Get large eggs
- Get vanilla extract
- Make ready whole milk
- Prepare For Filling
- Take marscapone cheese, at room temperature
- Make ready heavy whipping cream
- Make ready coffee extract
- Prepare espresso powder
- Make ready cocoa powder
- Get confectioner's sugar
- Get For Frosting
- Get butter, at room temperature 2 1/2 sticks)
- Get marscapone cheese, at room temperature
- Take confectioner's sugar
- Get coffee extract
- Prepare vanilla extract
- Prepare salt
- Get For Garnish
- Make ready sweetened cocoa powder
- Get as needed, fresh strawberries
Instructions to make Tiramisu Layer Cake:
- Make Cake
- Preheat b the oven to 325. Spray 4 - 9 inch cake pans with bakers spray
- In a bowl whisk together flour, baking powder and salt
- Beat butter and sugar until light and fluffy
- Add eggs one at a time and beat beat in add vanilla and coffee extracts
- Alternate the flour with the milk milk and mix until blended
- Pour intprepared pans and bake 12 to 15 minutes until a toothpick comes out just clean. Cool in pans 10 minutes then cool completely on wire racks
- Make Filling
- Beat marscapone and coffee extract until smooth
- Beat 1 1 1/2 cups cream until it holds soft peaks then fold onto marscapone until blended
- Divide batter between 2 bowls. Beat cocoa powder into one bowl
- Combine the 1 tablespoon cream with the expresso powder and beat in second bowl
- Make Frosting
- Beat butter, marscapone, vanilla coffe extract, salt and sugar until light and fluffy
- Assemble Cake
- Place one cake layer, bottom up on serving plate
- Frost with some of the FROSTING
- Top with second cake layer, bottom uo
- Cover with coffee filling
- Top with third cake layer, bottom up
- Cover with cocoa filling
- Top with last cake layer, bottom up
- Frost entire cake with remaining frosting
- Sprinkle with the sweetened cocoa powder, garnish with strawberries
So that’s going to wrap it up for this special food tiramisu layer cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
