Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, buttered pasta with zucchini, mushrooms and feta cheese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Buttered Pasta with Zucchini, mushrooms and feta cheese is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Buttered Pasta with Zucchini, mushrooms and feta cheese is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have buttered pasta with zucchini, mushrooms and feta cheese using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Buttered Pasta with Zucchini, mushrooms and feta cheese:
- Make ready 1 box whatever pasta you want to use
- Get 1 1/2 cup fresh or canned mushrooms
- Prepare 2 zucchini
- Get 1 cup crumbled feta cheese
- Take 1/4 tsp salt
- Make ready 1/2 tsp black pepper
- Take 1/2 cup butter or Margarine
Steps to make Buttered Pasta with Zucchini, mushrooms and feta cheese:
- Cook pasta how you normally would. While the pasta cooks, dice the zucchini which ever way you prefer - just be sure they are slightly thick pieces. In a separate saucepan turn on medium heat.
- Add butter to pan and let melt, then add zucchini and salt and sauté for about 5-7 minutes. Then add mushrooms and cook 2 more minutes.
- Once pasta is cooked, add to the butter, zucchini and mushroom mixture. Mix everything together, add black pepper, cook for a minute or two, then plate and add the crumbled feta on top.
So that is going to wrap this up for this special food buttered pasta with zucchini, mushrooms and feta cheese recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!