Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, shrimp scampi with zucchini noodles. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Shrimp Scampi with Zucchini Noodles is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Shrimp Scampi with Zucchini Noodles is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have shrimp scampi with zucchini noodles using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Shrimp Scampi with Zucchini Noodles:
- Prepare 2 tablespoons olive oil
- Take 1 shallot, finely chopped
- Take 4 cloves garlic, minced (1 1/2 tablespoons)
- Get 1 pound large shrimp
- Take 1 teaspoon kosher salt
- Get 1/2 teaspoon red pepper flakes (if desired)
- Get 1/4 teaspoon black pepper
- Take 1/4 cup low-sodium chicken broth or white wine
- Make ready Zest of 1/2 lemon
- Get 1/4 cup freshly squeezed lemon (1 lemon)
- Prepare 2 medium zucchini squash
- Get 1/4 cup chopped fresh parsley leaves
- Get 2 tablespoons freshly grated parmesan
Instructions to make Shrimp Scampi with Zucchini Noodles:
- Heat oil in a large skillet over medium-low heat.
- Add the shallot to the skillet and cook until beginning to soften, about 3 minutes.
- Add garlic to the skillet and cook 30 seconds.
- Add the shrimp, salt, red pepper flakes, and black pepper to the skillet. Sauté for 3 minutes, until the shrimp are beginning to cook but are still translucent.
- Add chicken broth, lemon zest, and lemon juice to the skillet. Bring to a boil and cook for 1 minute.
- Using a spirilator, make zucchini noodles and add them and about 3/4 of the parsley to the skillet. Be sure that everything in the skillet is coated with the garlic-lemon sauce. Heat until warmed through.(Avoid over cooking or the noodles will become mushy)
- Sprinkle with remaining parsley and Parmesan.
- Serve warm with the sauce in the skillet.
So that’s going to wrap it up with this exceptional food shrimp scampi with zucchini noodles recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!