Zucchini Oatmeal Muffins
Zucchini Oatmeal Muffins

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, zucchini oatmeal muffins. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Healthy Zucchini Oat Muffins - made with whole grains, naturally sweetened, and they have vegetables in them! My solution: healthy oatmeal muffins that contain no oil, no refined sugar, and no flour. How to Make Healthy Zucchini Muffins.

Zucchini Oatmeal Muffins is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Zucchini Oatmeal Muffins is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook zucchini oatmeal muffins using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Zucchini Oatmeal Muffins:
  1. Make ready 1 cup shredded zucchini
  2. Prepare 1/2 cup sugar
  3. Get 1/2 cup brown sugar
  4. Prepare 1/3 cup vegetable oil
  5. Take 2 eggs
  6. Take 1 tsp. vanilla
  7. Take 1 cup flour
  8. Make ready 1/2 cup oats
  9. Take 1/2 tsp. baking powder
  10. Prepare 1/2 tsp. baking soda
  11. Prepare 1/2 tsp. salt
  12. Get 1/2 tsp. nutmeg
  13. Make ready 1 tsp. cinnamon

Share: Rate this Recipe Confirmed zucchini haters love these outstanding muffins! Nice and crusty on top (even after freezing and reheating in the microwave). Zucchini Oatmeal Muffins recipe: Try this Zucchini Oatmeal Muffins recipe, or contribute your own. The BEST zucchini bread muffins EVER!

Instructions to make Zucchini Oatmeal Muffins:
  1. Preheat oven to 350 degrees. In a large bowl mix together zucchini, sugars, oil, eggs and vanilla; mix well.
  2. In a separate bowl combine all remaining dry ingredients.
  3. Add dry ingredients to wet and mix well.
  4. Line muffin tin with 12 muffin cups. Equally divide mixture among each.
  5. Bake for 20 minutes. Allow to cool enough to remove to cooling rack. These can also be frozen in ziplock bag for later use.
  6. Enjoy!

Moist, sweet, packed with shredded zucchini, walnuts, dried cranberries, and spiced with vanilla, cinnamon and nutmeg. Great to have on hand for a quick breakfast. This Healthy Zucchini Muffins recipe is the best!! It's quick and easy to make, totally comforting and delicious, and made healthier with a few simple healthy muffin ingredients. These lightly sweetened whole-grain Banana Zucchini Oatmeal Cups make the perfect afternoon snack or breakfast on-the-go.

So that is going to wrap this up for this special food zucchini oatmeal muffins recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!