Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, courgettes (zucchini) pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
French quiche, easy and homemade to serve with salad and red wine. A vegetable filo pie made with summer vegetables, rice and goat cheese. Whether you have a bounty of zucchini from your garden or you pick up a few from the supermarket, this savory pie is a winner!
Courgettes (Zucchini) pie is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Courgettes (Zucchini) pie is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have courgettes (zucchini) pie using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Courgettes (Zucchini) pie:
- Take 700 grams finely grated courgettes
- Make ready 3 eggs
- Prepare 150 grams feta cheese
- Get 200 grams cottage cheese
- Get 1 cup toasted golden breadcrumb s
- Get 1/2 bunch finely chopped curly parsley
- Get 1/2 bunch finely chopped dill
- Get 3 tbsp dried mint
- Make ready 6 finely sliced spring onions
- Make ready 1/3 cup extra virgin olive oil
- Make ready 1 salt
- Get 1 pepper
Zucchini For Baby: Safety, Nutrition Value, Benefits And Recipes. Show the family that you still got it with this impossibly easy Zucchini pie recipe. Prep time is next to nothing, and while you're. This pie is a typical dish of Sorrento, Italy.
Instructions to make Courgettes (Zucchini) pie:
- Preheat the oven at 175oC. Grated courgettes should be slightly salted (crumbled feta will be added later on) and left for 15 minutes in a colander to drain any excess water.
- Brush an oval glass dish eith the olive oil and scatter evenly on all surface some breadcrumbs.
- Mix together the finely sliced dill, curled parsley and spring onions with the dried mint, crumbled feta, cottage cheese, eggs, the remaining breadcrumbs and pepper.
- Squeeze grated courgettes to drain any excess water. Mix with the rest of ingredients. Pour the mixture in the dish and drizzle with the remaining olive oil. Bake for 45 minutes or until golden.
- This recipe is gluten free if breadcrumbs are omitted or replaced by gluten free breadcrumbs. :-)
Freshly sliced vegetables and cheese are mixed with beaten egg and baked to perfection inside shortcrust pastry. Dice the courgettes (unpeeled), add them to the onion mixture, and cook on a fairly high heat to prevent the courgettes. Courgette Bake - An easy to make one pot bake that is low cost and delicious. Adapted from the Zuni Cafe Cookbook by Judy Rodgers. Courgette (or zucchini as it is known in the US and Italy) is in season in the UK between June and September.
So that’s going to wrap it up for this exceptional food courgettes (zucchini) pie recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
