No crust zucchini pie
No crust zucchini pie

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, no crust zucchini pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Center will be slightly firm to the touch and color will be light golden in color. Crustless Zucchini Pie is perfect for lunch, brunch or bring it to a pot luck! I promise your friends will come back for seconds!

No crust zucchini pie is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. No crust zucchini pie is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have no crust zucchini pie using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make No crust zucchini pie:
  1. Prepare 4 medium eggs
  2. Take 1/2 cup milk
  3. Make ready 1 cup vegetable oil
  4. Take 3 cup shredded zucchini, (about 2)
  5. Prepare 1/2 cup shredded parmesan
  6. Take 3/4 cup shredded mozzarella
  7. Prepare 1 cup bisquick
  8. Make ready 3 slice bacon chopped, OPTIONAL
  9. Take 1 cup sliced mushrooms, OPTIONAL
  10. Get 1 salt n pepper to taste

My mom made a zucchini pie at the cabin this year and it blew my mind. It was a little different than my version because hers was baked in a crust. This zucchini pie you're seeing here does not include a crust. Before you kick me off the blog, I do have five main reasons.

Instructions to make No crust zucchini pie:
  1. Combine the eggs, milk, veg.oil and beat well.
  2. Add the zucchini and mix by hand evenly.
  3. Fold in the cheeses and bisquick.
  4. Pour into a floured pie pan. Bake @ 350 for 30-45 mins til done.

In large bowl with fork, mix all ingredients. Grammie's No-Crust Apple Pie. this link is to an external site that may or may not meet accessibility guidelines. Crustless Zucchini Pie is a wonderful savory pie made with zucchini, parsley, onions, Cheddar and Parmesan cheese. To begin making Crustless Zucchini Pie, Shred zucchini, put it in a cheesecloth or muslin cloth and give it a good squeeze to remove extra liquid. A traditional Greek Courgete/ Zucchini pie recipe, made with home-made phyllo!

So that is going to wrap it up with this exceptional food no crust zucchini pie recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!