Stuffed Zucchini
Stuffed Zucchini

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, stuffed zucchini. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stuffed Zucchini is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Stuffed Zucchini is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook stuffed zucchini using 9 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Zucchini:
  1. Get 6 medium zucchini
  2. Take 2 large sweet onion
  3. Take 2 sweet red peppers or 1 red pepper
  4. Prepare 6 garlic cloves
  5. Prepare 2 eggs
  6. Get 3 tablespoons fresh parsley
  7. Make ready 1/2 teaspoon white pepper
  8. Get 2 tablespoons garlic salt (or to taste)
  9. Take 2 cups shredded mozzarella cheese
Steps to make Stuffed Zucchini:
  1. Ingredients
  2. Finely chop the onion, pepper and garlic
  3. Put it on a pan with a small amount of oil and saute until onions and pepper are tenders
  4. Gently wash the zucchini and cut it in halve lengthwise, scoop out to a seeds
  5. Do it with all of them
  6. Finely chop the seeds
  7. Add it to a pan with the sauteed onions, pepper and garlic, cook until the seeds are tender and let cool
  8. Put it in a bowl add the eggs
  9. Garlic salt
  10. Parsley
  11. Pepper
  12. And mozzarella
  13. Mix well
  14. Preheat the oven 375 degrees
  15. Spray a baking pan, put the zucchini halves, stuffed with the mixture
  16. Place in the oven and bake for 45 minutes or until the zucchini is tender

So that is going to wrap it up for this special food stuffed zucchini recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!