Courgette Pie (Kolokythopita)
Courgette Pie (Kolokythopita)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, courgette pie (kolokythopita). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Courgette Pie (Kolokythopita) is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Courgette Pie (Kolokythopita) is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have courgette pie (kolokythopita) using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Courgette Pie (Kolokythopita):
  1. Prepare 3 large Courgettes
  2. Make ready 100 grams Parmesan Cheese grated
  3. Make ready 100 grams Feta Cheese in small cubes
  4. Make ready 1 large Onion grated
  5. Get 3 Eggs beaten
  6. Take 150 grams All Purpose Flour
  7. Take 50 grams bread crumbs
  8. Make ready 1/2 cup Olive Oil
  9. Take 1/4 cup Dille chopped
  10. Take 1/4 cup Parsley chopped
  11. Make ready Salt
  12. Make ready Pepper
Steps to make Courgette Pie (Kolokythopita):
  1. Grate Courgette in a bowl, and add 1 teaspoon of salt, and then place into a strainer for at least 2 hrs. so that all the water is drained out. Just to be sure squeeze the Courgettes so that it is completely dried from water.
  3. Place Courgette into a large bowl and slowly start adding in all the ingredients. Start off with the eggs and then Feta and continue with the herbs, bread crumbs, flour.
  4. Just a note that the Parmesan Cheese and Olive Oil should be the last ingredients tossed into the mixture.
  5. I use a tart baking pan for this recipe, if you don’t have one, you can use any small baking pan. Oil brush the pan first, and then sprinkle flour on all sides so that the Courgette mixture does not stick to the baking pan.
  6. Bake for 1 hr. at 180 degrees and until golden brown on top and bottom. When it is baked set aside to cool off for about 1/2 hr. Kali Orexi!!!

So that is going to wrap this up for this exceptional food courgette pie (kolokythopita) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!