Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, zucchini fries. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Zucchini Fries is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Zucchini Fries is something that I’ve loved my entire life. They are nice and they look wonderful.
Whether You Serve It As A Side Or An Appetizer, This Restaurant Style Fried Zucchini Is A Family Favorite. Dip zucchini in eggs, coating evenly, and then toss in bread crumb mixture. Place on a baking sheet lined with parchment paper.
To begin with this particular recipe, we must prepare a few ingredients. You can have zucchini fries using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Zucchini Fries:
- Make ready 1/2 cup gluten-free all purpose flour (or regular flour)
- Take 1 tsp onion salt
- Get 1/2 tsp oregano
- Get 1/4 tsp garlic powder
- Make ready 1 egg, slightly beaten
- Prepare 1/3 cup soy milk (or milk of your choice)
- Prepare 1 tbsp olive oil
- Take 3 medium-sized zucchini
- Prepare 4 cup corn chex, crushed to 1 cup (can use any variety of chex you like, the corn & rice are gluten-free )
Serve these crispy zucchini French fries with ranch dressing as a healthy and low calorie snack. Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden This recipe for Parmesan fried zucchini is a delicious way to prepare this incredible variety of squash. This sturdy summer squash, when breaded and baked (no frying necessary!), is a fantastic alternative to traditional french fries. Zucchini Fries are the perfect way to enjoy fresh garden zucchini and are perfect served as an appetizer or a side dish!
Instructions to make Zucchini Fries:
- In medium size mixing bowl, combine flour & seasonings. Then add egg, milk, & oil. Mix until smooth.
- Cut zucchini in half. Then slice into 8 wedges to make fries. I made mine longer, but you could cut them in half & make them shorter if you wish.
- Dip each one into flour mixture drain off excess. Roll in chex crumbs to coat all sides. Crush more chex if necessary.
- Place on greased cookie sheet. Bake in a 425°F oven for 20 minutes & serve.
Crispy and crunchy with tender zucchini inside. Zucchini fries with garlic and parmesan are the perfect flavor pairing. Dip in ranch or even salt and eat alone. However, you choose to serve up these garlic zucchini fries they will be a hit. Baked Zucchini Fries are a great low-carb alternative to french fries.
So that is going to wrap it up with this special food zucchini fries recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
