Vegetable Soup
Vegetable Soup

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, vegetable soup. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Vegetable Soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Vegetable Soup is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetable soup using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Soup:
  1. Take 2 tbsp canola oil
  2. Take 2 carrots (diced in 1/2 inch pieces)
  3. Prepare 2 ribs of celery (sliced thin)
  4. Get 1 large onion (chopped)
  5. Make ready 1 clove garlic (minced) 3-4 red skin potatoes (diced in cubes) 2-3 tomatoes (diced)
  6. Make ready 1 zucchini (chopped and halved)
  7. Prepare 1 yellow squash (chopped and halved)
  8. Get 6 cup organic vegetable stock
  9. Make ready 3/4 cup grated parmesan
  10. Make ready 1 fresh thyme
  11. Make ready 1 fresh parsley
  12. Get 1 green onions (chopped)
Steps to make Vegetable Soup:
  1. Warm oil in a large saucepan over medium-high heat. Add carrot, onion and celery and cook, stirring often, until slightly softened, about 3 minutes. Add garlic and sauté 1 minute longer. Stir in tomatoes and potatoes. Pour in broth and bring to a boil. Reduce heat to low and simmer, uncovered, until flavors have blended and potatoes are slightly softened, about 10 minutes.
  2. Add zucchini and squash and continue to cook until potatoes are cooked through and vegetables are tender but not mushy, about 7 minutes. Season with salt and pepper. Add Parmesan, thyme, and parsley and stir well. Serve hot. Garnish with greens onions. Salt and pepper to taste.

So that’s going to wrap this up with this special food vegetable soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!