Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vegetarian stir fried noodles 😋😋😋. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Vegetarian Stir fried noodles 😋😋😋 is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Vegetarian Stir fried noodles 😋😋😋 is something that I have loved my entire life. They’re nice and they look fantastic.
A very interesting healthy Chinese Vegetarian recipe in Marathi with English subtitles our top recipe video links Hyderabadi Chicken Biryani. These stir-fried noodles have a flavorful stir-fry sauce that can be made vegetarian or vegan by substituting some of the ingredients. Although most Thai noodle dishes are made with rice noodles, there are also various Chinese-inspired Thai noodle dishes made with wheat or egg noodles, as in.
To get started with this recipe, we have to first prepare a few components. You can cook vegetarian stir fried noodles 😋😋😋 using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetarian Stir fried noodles 😋😋😋:
- Make ready 600 grams Spaghetti
- Take Carrot 3 large pieces
- Make ready Zucchini 1 big piece
- Prepare Green pepper 1 big piece
- Make ready Onions 1/2 the whole piece
- Make ready 3 cloves Garlic
- Make ready Ginger size of a thumb
- Take 1 table spoon dark soy sauce
We're taking a detour away from our regularly scheduled veggie noodle recipes to share. This time I opted for a Vegetarian Glass Noodle Stir-Fry because I happened to have a bag of Korean Sweet Potato Starch noodles aka Glass Noodles. This vegetarian stir fry recipe is a quick tofu recipe to try. Tofu noodles is a great combination for midweek vegetarian.
Instructions to make Vegetarian Stir fried noodles 😋😋😋:
- Wash and dry your vegetables and cut into strips. In a large sufuria add water and bring it to a boil. Wait for it to boil violently then add your spaghetti and cook for 8-10 minutes and remove the water and put in ice cold water.
- In a dry pan add 2tablespoon of oil and your onion and fry till translucent. Add your garlic ginger paste and cook for 2-3 minutes.
- Slowly add in your vegetables. Start with the carrots, then your zucchini and the green pepper. And cook for 3-5 min until well cooked.
- Add the reduction of oyster sauce, ketchup, honey and sweet chilli sauce. Add your blunched spaghetti and stir. Cook for 5-8 minutes till well combined and serve.
- You can also add fresh coriander and chilli if you like it spicy.
Tip in the noodles and toss everything until warmed through and the sauce has thickened. Divide between plates and top with the crispy tofu and a sprinkling of spring onions. The glass noodles ("Dang-myeon") used in this recipe are made from sweet potatoes. They have a unique and pleasant texture, and don't feel heavy like flour-based pastas. Jap chae, or Korean glass noodles, is a very flavorful and nutritious dish that can be served as a main meal, snack or appetizer.
So that is going to wrap it up for this special food vegetarian stir fried noodles 😋😋😋 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
